Author Topic: Sourdough  (Read 288 times)

Offline Amie

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Re: Sourdough
« Reply #15 on: December 28, 2017, 10:51:02 AM »
I think you may have achieved perfection :)
"You do not need to leave your room. Remain sitting at your table and listen. Do not even listen, simply wait, be quiet still and solitary. The world will freely offer itself to you to be unmasked, it has no choice, it will roll in ecstasy at your feet." - Kafka

Offline Mark H

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Re: Sourdough
« Reply #16 on: December 28, 2017, 11:17:09 AM »
Thanks  :)

It is the one bread I don't cook in the Aga. Fan oven at 300 Celsius seems to get the right sort of crust.

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